NSF Candy/Deep Fry Thermometer 200/400°F

Stock No. 322-01-1
Temperature Range: 200° to 400°F / 90° to 200°C

Other Information:
The 322-01-1 Candy/Jelly/Deep-Fry Thermometer includes an adjustable stainless steel vessel clip and is NSF certified. It features a zoned dial with specific applications for deep frying, candy and jelly. It also has a preset point for accurate measurements.